This picture was taken before we moved in when I was showing my mom the house. Sorry, I don't have a recent picture of all our kitchen gadgets, but you can see the counter tops and backsplash. That's my mom.
The problem is: I don't cook or bake (much). Sure, I'll make a pasta meal or grill some chicken every few weeks, and during holidays I like to whip up my go-to appetizers and dessert recipes, but other than that, the kitchen stays pretty unused. That's why it's so pretty.
Anyway, my wonderful FIL stopped by this morning and delivered 5 lbs of blueberries that he got on his recent trip to Oregon. FIVE POUNDS!! (I understand to some that may not seem like a lot, but I never buy blueberries at the store -- though I do love eating them when they're available)
I took a handful to work today to eat as a snack, but... what am I going to do with the rest of the 4.98 lbs?!
So, I am on a mission. I am looking for wonderful recipes (easy enough for a complete cooking/baking idiot) that incorporate blueberries. That way, I can finally use some of the cool kitchen doohickies that have been collecting dust in the past year. I'm throwing a party for my brother's birthday at the house this weekend, so I hope to have a few ideas by then.... but I kinda need help.
How do I know if a recipe is "good"? Do you have any yummy ones you'd like to share?